Monthly Archives: October 2010

e. Life’s wonderful Fritata

I love eggs.  Fried, poached, baked, boiled, scrambled… especially scrambled!  Those who have tried my “hotel style” scrambled eggs will know what I mean…  my flatmate in London taught me a labor intensive way of cooking scrambled eggs in a … Continue reading

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e. Bagent Salad with KBL Vinegrette

Can’t believe it’s been exactly 2 months since our last post.  Life has been of hyperspeed since then- with the engagement, our trips abroad, all the wedding preparations, and everything in between.  Needless to say, some of the weight I … Continue reading

Posted in Food Experiment, Food Trip, Lunch, Sauces, Uncategorized, Vinaigrettes | Tagged , , , , , , , | Leave a comment